HypoCol contains standardized proprietary red yeast rice which is scientifically derived from fermentation of Monascus purpureus Went on premium rice, including by-products of the fermentation process consisting of monacolins (naturally occurring HMG-CoA reductase inhibitors 0.2-0.3% Monacolin K), natural pigment and unsaturated fatty acids.
The naturally occurring HMG-CoA reductase inhibitors in HypoCol works by lowering the liver’s production of cholesterol. HypoCol helps in lowering levels of harmful triglycerides (TG) and low-density lipoprotein (LDL) and increasing levels of high-density lipoproteins (HDL).
Each capsule contains 600mg Monascus purpureus Went yeast fermented on premium rice
Directions For Use
Two 600mg capsules each time, to be taken twice daily with or shortly after the morning and evening meal.
– Contraindicated in pregnancy and breastfeeding women
– Not recommended for individual under 20 years of age and those at risk for or have history of liver disease
– Co-administration with statins